Survival in the food processing industry is reliant upon compliant systems and quality products.
Course code | FDF40110 |
Mode of delivery | Workplace Based, Traineeship |
Duration/Length | Workplace Based – 22 months, Traineeship – 22 months-3 years |
Intake | Flexible |
ABEX Training Institute has developed a range of services which will empower the business by mapping out the existing business model process and will highlight the opportunities for improvement. Once all opportunities are highlighted and targeted for improvement, we will work with your Lean Champions to help them drive learning which will help reduce operational waste, improve the cultural performance of the organisation and ultimately empower your team into greater business outcomes.
The Certificate IV in Food Processing is ideal for those working in supervisory or middle management roles within the food processing environments. This qualification includes technical skill and knowledge required to solve food production problems and ensure that operations are implemented and maintained at optimal performance.